Health In General

  Common Fig (anjeer) Fig which commenly called as anjeer. It is delicious sweet fruit with multiple seed.  Fresh and dried Anjeer (Anjir) are widely consumed in Mediterranean countries and it is popularly known as ‘the poor man’s food’. Anjeer dry fruit and its other parts such as bark, leaves, shoots, latex, and seeds are medically important , It is eaten in their dried and wet format. Anjeer are are good source of with vitamins and minerals as well as di .................................read more Vitamin and mineral content of anjeer:   • Vitamins : K, B1, B2, B3, B5, B6, B9, A, C, E  • Minerals : Calcium, Manganese, Potassium, Magnesium, iron, zinc, phosphorus, sodium, copper •  Fruits consist 62% sugar in the dried form and 22% sugar in the fresh form. •  The  fresh and dried figs also contain high amount of fiber and polyphenols( proanthocyanidins) . The fresh and dried figs also contain high amounts of fiber and polyphenols. Figs are an excellent source of phenolic compounds, su

  AloeVera Aloe vera, commonly known as  Barbados or Curacao Aloe , is an herbal medicine with a long tradition of use by a variety of cultures. It is a  succulent plant  grows in arid and subtropical climates and is best known for 2 distinct preparations: the clear  mucilaginous gel  and the  thick sap  of the leaves. It is cultivated for agricultural and medicinal uses. The species is also used for decorative purposes and grows successfully indoors as a potted plant. Aloe vera (Aloe barbadensis Miller, family Xanthorrhoeaceae) is a perennial green herb with bright yellow tubular flowers. It shows  antibacterial, anti-oxidant, antiviral, antitumor, antiarthritic, antirheumatoid, anticancer, and antidiabetic, antifungal  property.                 Click here for more information about Anti-oxidant & Free radical It has different names in different languages such as  Hindi name (Gheekuvar),  Marathi name (korfad),  English Name (Indian Aloe),  Telugu Name (Kala ......................

   Walnut/Akharota Walnut is also known as English walnut, Persian walnut, common walnut Akhrot, Aksoda, Aksota. It is widely distributed in Southern Europe, Western Asia, Central Asia, Kashmir, Tajikistan, Kyrgyzstan, China, United State, Turkey, India, Australia, New Zealand. This plant can live over a duration of 100-200years and some species for 1000 years. Walnut is one of the most widely distributed Plant with several medicinal properties. Walnut is a plant which has a good medicinal strength for to treat many dis ...........................read more It shows Antiinflammatory, Diuretic, Anticancer, Laxatives, Antidiabetic, Antiatherogenic, Antimutagenic, Antifungal, Antioxidant, Antiseptic, Antibacterial, Antiallergic, Astringent, and Antiulcer properties.                   Click here to explore more about Antioxidant and Free radicals Vitamins and Minerals contents Vitamins: A, B1, B2, B3, B5, B6, B9, B12, C, E, K Minerals : Calcium, Magnesium, Maganese, Phosphorus, Potassium, S